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Mesele iced — Mesele · BloomDial
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Stock Coffee Roaster
Mesele
Ethiopia · Aerobic natural
Mesele iced
Imported from CROPÉ's permitted public recipe card and validated official xBloom share page.
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CROPÉ
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At a glance
Recipe parameters
Yield
Makes 1 cup
160 ml brew water + 150 g serving ice
Dose
20 g
Water
160 ml
Serving ice
150 g
Ratio
1:8
Grind
52
Peak temp
92°C
Grinder
80 RPM
Step by step
Pour schedule
4 pours · 160 ml
1
Bloom
Spiral
60 ml
92°C
3 ml/s
rest 20s
2
Pour 2
Spiral
33 ml
92°C
3.2 ml/s
rest 16s
3
Pour 3
Spiral
33 ml
92°C
3.2 ml/s
rest 12s
4
Pour 4
Spiral
34 ml
92°C
3 ml/s
finish